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+ servings
plate of tomato basil bruschetta on sliced baguettes

Best Tomato Basil Bruschetta

Tomato season is the perfect excuse to enjoy this tomato basil bruschetta. It's a delicious appetizer for a nice warm day.
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Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Course Appetizer
Cuisine Italian
Servings 6 servings
Calories 311 kcal

Ingredients
  

  • 5 tomatoes, chopped
  • 2 cup fresh basil
  • 1 tbsp balsamic vinegar
  • 1 tbsp olive oil
  • ½ tsp salt
  • ½ tsp pepper
  • 1 tsp dried basil
  • ½ tbsp minced garlic
  • 2 baguettes, sliced

Instructions
 

  • Other than the bread, combine all ingredients together in a bowl. Mix well to ensure tomatoes are covered.
  • Place bowl in refrigerator for at least one hour to allow flavors to marinade. Enjoy over toasted, sliced baguette.

Nutrition

Serving: 1servingCalories: 311kcalCarbohydrates: 56gProtein: 10gFat: 6gSaturated Fat: 1gSodium: 1196mgPotassium: 759mgFiber: 6gSugar: 9gVitamin A: 823IUVitamin C: 34mgCalcium: 188mgIron: 6mg
Keyword bruschetta, tomato basil bruschetta, vegan bruschetta
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