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Vegan Indian Golden Milk

Vegan Indian Golden Milk (Haldi Ka Doodh)

This vegan Indian golden milk is an easy, immunity boosting, and energy boosting beverage made with plant-based milk, turmeric, cinnamon, ginger, and any sweetener of choice.
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Prep Time 5 minutes
Total Time 5 minutes
Course Drinks
Cuisine Indian
Servings 1 cup
Calories 44 kcal

Ingredients
  

  • 1 cup plant-based milk
  • 1 tsp turmeric (haldi)
  • ⅛ tsp cinnamon
  • ⅛ tsp ground ginger
  • sweetener to taste

Instructions
 

  • In a small saucepan, mix together milk, turmeric, cinnamon, and ginger.
  • Bring to a simmer, stirring occasionally to prevent the milk from burning to the pan.
  • After 2-3 minutes, remove from heat and stir in sweetener of choice.
  • Pour into a mug or glass and enjoy warm.

Nutrition

Serving: 1drinkCalories: 44kcalCarbohydrates: 3gProtein: 1gFat: 3gSaturated Fat: 1gSodium: 326mgPotassium: 51mgFiber: 1gSugar: 1gCalcium: 300mgIron: 1mg
Keyword golden milk smoothie, haldi ka doodh, indian golden milk, vegan golden milk
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