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Vegan Pumpkin Spice Latte

Vegan Black Tea Pumpkin Spice Latte

A delicious vegan tea drink made with pumpkin spice flavors and a delicious creamy frothy milk.
5 from 47 votes
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Prep Time 5 minutes
Total Time 5 minutes
Course Drinks
Cuisine American
Servings 1 cups
Calories 285 kcal

Ingredients
  

  • ½ cup water
  • 2 bags black tea
  • ½ cup coconut milk
  • ½ cup almond milk
  • 1.5 tsp pumpkin puree
  • ¾ tbsp maple syrup
  • ¼ tsp pumpkin pie spice

Instructions
 

  • In a mug, heat water in microwave for 90 seconds. Add the tea bags and allow it to steep for 4-5 minutes.
  • In a small saucepan, heat milk, pumpkin puree, maple syrup, and pumpkin pie spice until steamy.
  • If you want it frothy, blend in a blender or with an immersion blender.
  • Remove the tea bags and pour the pumpkin spice milk over the tea.
  • Enjoy!

Notes

For a lighter latte, use almond milk or other nut milk. You can also use typical dairy milk for a non-vegan version. 

Nutrition

Serving: 1cupCalories: 285kcalCarbohydrates: 15gProtein: 3gFat: 26gSaturated Fat: 21gSodium: 185mgPotassium: 249mgFiber: 1gSugar: 9gVitamin A: 1151IUVitamin C: 1mgCalcium: 187mgIron: 4mg
Keyword pumpkin spice latte, pumpkin spice tea latte, starbucks copycat recipe
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